Sometimes all you need is magic flour
and we start directly with the health facts. The magic flour contains:- 30% less carbohydrates (what? - Yes, only about 50% of the product)
- 10x more fiber (great, we all eat far too little of it)
- 3x more protein (yes really!)
- than other flours, whether gluten-free or just wheat flour
Will it still taste good?
If you love gluten-free baking, you know how important the right flour blend is. Veatzz Magic Flour is exactly what you need to take your gluten-free baked goods to the next level!
Developed by award-winning chef Viktoria Fahringer and optimized for sustainability by impact icon Victoria Neuhofer, this flour offers everything you need for perfect results. #magic
Why the magic flour is so special:
1. Top texture and consistency: #uncompromising
Veatzz magic flour gives your baked goods a great texture. It gives you the right balance between different types of flour and starches so that your cakes and breads are nice and fluffy and not dry or crumbly.
2. Fantastic taste:
With this flour, your baked goods simply taste better than with other gluten-free mixtures. The mixture of chickpea flour, tapioca starch and rice flour ensures that the baked goods taste great, without empty flavor images.
3. Nutrient-rich:
The magic flour provides important nutrients and at the same time ensures a great taste experience. It is a healthy choice without having to forego taste. And also better for all those who want to reduce their carbohydrate consumption a little but still want bread, cakes, etc.
Developed for you by the gourmet chef
Veatzz's gluten-free magic flour was developed by the experienced award-winning chef and co-founder Viktoria Fahringer. Her years of experience in fine dining ensure that you get a flour that really works and delivers excellent results.
In addition, the magic flour is produced sustainably, thanks to the knowledge of impact icon Victoria Neuhofer. This means you can be sure that you are getting a product that is environmentally friendly and sustainable.
In summary, one can say...
If you are looking for a gluten-free flour mix that gives you fantastic baking results, then try the magic flour from Veatzz. Developed by Viktoria Fahringer and supported by the sustainable vision of Victoria Neuhofer, this flour is exactly what you need for perfect gluten-free baking. Get the magic flour and experience how easy and delicious gluten-free baking can be! ❤️
2 comments
In welchem Geschäft (in Wien) kann ich veatzz kaufen?
Ich möchte bitte Rezepte für das Mehl